puree
/pjʊˈreɪ/
American
- n. 果泥, 菜泥
- v. 把...捣成泥
- Definition
- n. a thick smooth mixture made by crushing cooked fruit or vegetables
- v. to crush food into a thick smooth mixture
- Example
- Blend the cooked carrots into a smooth puree for the soup.
- 把煮熟的胡萝卜打成细腻的泥，用来做汤。