Level 5 · word 6,000 of 20,000
broth
/ˈbrɔːθ/
American
- n. 清汤, 肉汤
- Definition
- n. a thin soup made by cooking meat or vegetables in water
- Example
- She simmered vegetables in broth to make a warm soup.
- 她用高汤炖蔬菜，做了一锅热汤。